Hautelife

Around Town

For everyone on our team, eating and restaurants isn’t just a work thing—it’s a life thing.
So here, we asked the chefs and managers of Scarpetta two simple questions:
AFTER YOUR SHIFT ENDS, WHAT’S YOUR GO-TO PLACE AND WHY?
WHAT AND WHERE WAS THE LAST ITALIAN MEAL YOU HAD THAT BLEW YOUR MIND?

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